Pastry with curd filling

DoughINVITATION Margarine, layered margarine (palm fat, water, rapeseed oil, emulsifiers (E471, E322), salt, acidity regulator (E330), natural flavourings, colour (E160a), water, sugar, margarine (vegetable oils (palm, rapeseed), palm fat, water, emulsifiers (E471, E322), salt, colour (E160a), LIGHT flavouring), yeast, dough conditionerINVITATION emulsifiers (E471), thickener (E412), enzymes, antioxidant (E300)), LIVE filling 27% (Biełarusian (PIENS, enzymes, lactic acid bacterial starter culture)), icing sugar, OLU pastry, vanilla cream (icing sugar, modified starch, dry mix with FULL products (SOURCE, vegetable oil, SOURCE dust, PANINAS, anti-caking agent (E551)), PUPPET powders, thickeners (E401, E170), vanilla flavour, colouring (E160a)), vanilla sugar (sugar, vanillin flavouring (2%)), for product decoration (crystal sugar, egg replacer (water, rapeseed oil, vegetable protein, maltodextrin, dextrose, starch)).

Additional information

Weight

80g.

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